| 1. Buddha Bar Dubai City: Dubai |
| 2. Cherubini Espresso Bar City: Sydney |
| 3. Kaffepikene City: Oslo |
| 4. Lindental by Schneiders City: Köln |
| 5. The Londoner - Free WiFi Pub Bangkok City: Bangkok |
| 1. The Coffee Gang - Barista Education Centre City: Sydney |
| 2. BARistaBARBAR City: London |
| 3. Origin Coffee Roasting City: Cape Town |
| 4. Espresso Inspirations City: Adelaide |
| 5. Toby's Estate Espresso School City: Sydney |
TempTag - Take the guess work out of mil![]() Every good barista knows that usually, when using traditional thermometers, the steam is cut off at or aroun... Read more... |
Coffee Terminology![]() We at BaristaGuide.com are pleased to be able to introduce this wonderful coffee terminology guide written by... Read more... |
Brewing methods of coffee![]() Plunger coffee Use medium- to coarsely-ground coffee. Use water that is just off the boil, between 95 - 105 ... Read more... |
Choosing the right grind![]() Why the correct grind is crucial to quality coffee The correct grind is one of the most important and least u... Read more... |
The importance of water when brewing esp![]() Depending on strength, a cup of coffee is about 98% water, and the quality of the water dramatically impacts... Read more... |
The Perfect Brew - the basics![]() Start with fresh cold water.Never use water from the hot tap or water that has already boiled. Bottled or filt... Read more... |
| Cafe Vincennes City: Soeul |
| Cafe Brera Cabot Square City: London |
| Ravintola Café Carusel City: Helsinki |
| Lindental by Schneiders City: Köln |
| Cafe One City: New York |
| Tequila Bookworm City: Toronto |
| Kaffepikene City: Oslo |
| Echo on the Marina City: Sydney |